Sunday, 23 February 2014
Valentines Night
My wonderful Louize booked us a table for valentines day in the evening at Kro Bar. Louize had Mussels in white wine sauce for starters followed by Risotto with peas & mushrooms with Panacotta for dessert. I had the Mussels followed by Rib Eye Steak with cheesecake to finish. We shared a nice bottle of Rośe with our meal.
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